Espresso blend
Czarna Sztuka
spices, molasses, chocolate
Łącz dowolne kawy objęte promocją.
| Kup | Zaoszczędź |
|---|---|
| 1–2 kawy | 20% zniżki |
| 3–4 kawy | 25% zniżki |
| 5+ kaw | 30% zniżki |
Rabat naliczany automatycznie w koszyku.
Conjuring the darkness.
We believe the art of coffee roasting is magical. It's a mysterious alchemy cultivated by virtuosos throughout the dark ages. With spicy and woody accents of East Asian Arabica, Black Art's blend tempts, enchants, and pushes the boundaries of roasting mastery. Reaching almost a second crack, this blend fuses deep and intense notes in a daring dance with darkness. Developing its roast profile was challenging, as specialty coffee beans are typically lightly and delicately roasted. However, we managed to find the perfect balance and harmony to satisfy the palates of those seeking a powerful and profound coffee experience.
Returns Policy
We have absolute confidence in the quality of our products, but if you would like to make a return, you can count on our help and full support.
How to do it?
- within 30 days of receiving your order, send us a message at sklep@lacava.pro with the following information: order number, items being returned, pickup address and preferred pickup date, reason for return (optional)
- we will send you a DHL courier waybill, who will collect the returned, packaged items, and then you will receive a refund of the costs incurred within 14 days of us receiving the package
- you can, of course, bring the returned items to our coffee roastery
- returns are free, unless you do not want to use our DHL courier, in which case you must send the package yourself
- you can return all products, provided they are unused and the packaging is unopened
If you have any additional questions, we are happy to help :)
- +48 22 726 77 00
- sklep@lacava.pro
Delivery Information
All orders are shipped via DHL courier or InPost parcel lockers. Orders placed by 12:00 noon are dispatched on the same business day, and you will receive your shipment on the next business day.
- Courier shipping for orders up to PLN 129 costs PLN 16
- Courier shipping for orders over PLN 129 is free
- Cash-on-delivery shipping for orders up to PLN 199 costs PLN 19
- Cash-on-delivery shipping for orders over PLN 199 is free
You can pick up any product free of charge at our Coffee Roastery.
Additional information about delivery options is available during the checkout process.
Czarna Sztuka
ROAST LEVEL
BITTERNESS
ACIDITY
India Ahuachapán AA
Processing: washed
Altitude: 1,000 - 1,500 m a.s.l.
Botanical variety: S-795
SCA score: 82
Honduras San Andres
Process: washed
Altitude: 1,400 - 1,600 m.a.s.l.
Botanical variety: Catuai, Caturra, Lempira, Ihcafe 90
SCA score: 83
Brazil Monte Belo
Processing: natural
Altitude: 900 - 1,200 m a.s.l.
Botanical variety: Mundo Novo, Red Catuai, Yellow Catuaí, Yellow Bourbon
SCA score: 83
How to brew?
Espresso
French Press
1. WEIGH
We recommend 16 grams of beans. For Black Art, we want to achieve a lack of acidity and chocolate notes.
2. GRIND
Adjust your grinder for this coffee to get a 45ml yield in 25-27 seconds for a double shot.
3. PREPARE
Remember to distribute the ground coffee well in the portafilter and tamp with moderate pressure.
4.WATCH
The coffee flow should be thick and continuous to achieve the desired yield over time. Enjoy!
1. PREPARE WATER
Use fresh, properly mineralized water. Boil the appropriate amount and pour over the French press and containers to warm them.
2. GRIND THE COFFEE
We recommend a coarse grind, so that the coffee particles are larger than a grain of sand. Use 6g/100ml. Pour into an empty French press and tare on a scale.
3. BREW
Set the timer and add water. Steeping for 4 minutes will produce a more delicate infusion, while steeping for 6 minutes will produce a more intense and sweet infusion. After 1 minute, stir for 30 seconds.
4. SQUEEZE
Gently press the grounds to the bottom with the plunger, then leave 1 centimeter of space for the grounds.
ALEKSANDER SMĘT
Created by the Master
Alek oversees the quality of our specialty coffees. Developed, profiled, and roasted under his supervision. The pride of our roastery and a guarantee of unparalleled specialty standards:
- Head Coffee Roaster
- Q Arabica Grader
- Polish Roasting Champion 2022
- Polish Cup Tasters Champion 2022
Seasonality in coffee
Why is a subscription worth it?
How does the subscription work?
Enjoying top-quality coffee at home is now easier than ever. Choose your favorite coffee. Set a delivery schedule. No strings attached, you can modify your subscription at any time.
Select coffees to subscribe to
Add the products you'd like to subscribe to to your cart. You can choose each coffee independently, but remember to keep the same delivery frequency.
Select delivery frequency, size and quantity
For each subscribed product, select the package size, form, delivery frequency, and number of packages. You can change all of these parameters in your shopping cart.
Complete your purchase
Go through the checkout process as you would with a regular purchase. For convenience, add your card or authorize your subscription with a BLIK code.
Relax. Your coffee is on its way!
You don't have to remember to order again, and you'll never be surprised by a lack of coffee in the morning!
Piję tę kawę w pracy i zdecydowanie przypadła mi do gustu. Nie jest za mocna ale też nie taka lekka, dla mnie w punkt.
Pyszna kawa, intensywny smak bez goryczy
Kawusia 67/10 fajna taka mocniejsza :)
Polecam, bardzo dobra kawa.
Super
Reviews in Other Languages
Świetna kawa ☕️